Research Stories

Christmas Trees’ Distinctive Aroma Helps Ward off Pathogens and Pests

Each year, nearly 30 million Americans purchase a real tree for the holidays. Growing the perfect Christmas tree takes about seven years, during which farmers need to keep insects, fungal pathogens and hungry deer at bay. While researchers suspect the distinctive piney smell the trees emit plays a role in deterring these pests, not all trees smell the same, and which chemical blends confer resistance is unclear. 

Making High-yielding Rice Affordable and Sustainable

Rice is a staple food crop for more than half the world’s population, but most farmers don’t grow high-yielding varieties because the seeds are too expensive. Researchers from the University of California’s Davis and Berkeley campuses have identified a potential solution: activating two genes in rice egg cells that trigger their development into embryos without the need for fertilization, which would efficiently create high-yielding clonal strains of rice and other crops.

What Makes Queen Bees So Smart?

A bumblebee’s brain is smaller than a sesame seed. But it can still accomplish quite a bit.

“You don’t need a big brain to learn well,” said Felicity Muth, an assistant professor in the Department of Neurobiology, Physiology and Behavior and a National Geographic Explorer who studies cognition in bees and other animals. “Bumblebees are capable of many of the same cognitive feats as many vertebrates.”

When Plants Step Out of the Shadows

A flowering plant might not be able to tell how many fingers you’re holding up, but it can tell whether it’s light or dark outside and might grow differently if it suddenly finds itself in the shade of another plant.

Plants do that through photoreceptors, which are a major focus of research for John Clark Lagarias, a distinguished professor emeritus of molecular and cellular biology.

Photoreceptors have important uses, like measuring the length of the day; plants can tell when seasons change because the days get longer or shorter.

Invisible Anatomy in the Fruit Fly Uterus

You have likely not spent much time thinking about the uterus of the fruit fly, Drosophila melanogaster. But then, neither have most scientists, even though Drosophila is one of the most thoroughly studied lab animals. Now a team of biologists at the University of California, Davis, has taken the first deep look at the Drosophila uterus and found some surprises, which could have implications not just for understanding insect reproduction and potentially, pest control, but also for understanding fertility in humans.

How Plants Become Bushy, or Not

For many plants, more branches means more fruit. But how does a plant branch or not branch? New research from the Department of Plant Biology has shown how plants break down the hormone strigolactone, which suppresses branching, to become more “bushy.” Using a combination of structural biology, biochemistry, and genetic engineering, the team confirmed the specific enzymes responsible for dismantling strigolactone, and their mechanism. Understanding how strigolactone is regulated could have big implications for many crop plants.

How Plants Sense Scent

Plants need to be able to communicate with themselves—by sending signals from their leaves to their roots to their flowers—so that they can coordinate growth and optimize resource use. They also need to communicate with other plants and organisms, which they achieve by releasing volatile organic compounds (VOCs), tiny molecules that are often associated with distinct smells. Scientists know a lot about how plants emit these odorous signals, however very little is known about how they receive and interpret them.